From Field to Fork

April 16, 2018

Do you have an abundance of eggs? Do you have something to celebrate? Is it Meatless Monday? Will you have at least 2 other people to eat a meal with?  If so, may I recommend making a soufflé? This cloudy puff of eggs, cheese, and air makes a dazzling showstopper.  In fact, if you ever happen to end up at my house for brunch, you will probably be served this very thing. This is my brunch party trick. But even if you're not having company, and it's just the...

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